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Guldkorn, Pågen
Regular price
63.90 kr
Sale
Gold grains, Pågen, 500 g.
Light wholemeal bread from the four grains wheat, oats, barley and rye. Has a sweet and sour taste with a fruity honey character.
NUTRITIONAL VALUE
Nutritional value per 100 grams
| energy | about 1141 kilojoules |
| energy | approx. 273 kilocalories |
| fat | about 4.1 grams |
| of which saturated fat | about 0.6 grams |
| carbohydrate | about 45 grams |
| of which sugars | about 9.2 grams |
| fiber | about 5.5 grams |
| protein | about 11 grams |
| salt | about 1.2 grams |
COUNTRY OF MANUFACTURE
Sweden
INGREDIENTS
WHEAT flour1, water1, sifted RYE flour1, syrup1, sourdough on wholegrain RYE1, 2 and WHEAT, wholegrain WHEAT flour1, 2, cut wholegrain RYE1, 2, WHEAT gluten1, yellow linseed (3%), scalded wholegrain WHEAT flour2, WHEAT germ1, WHEAT bran1, rapeseed oil1, GRAIN flour1, wholegrain OAT flour1, 2, yeast1 and salt. 1Swedish raw material, other raw materials are from the EU/Non-EU. 2Whole grain content: 12%, corresponding to 15% of the dry weight.
INGREDIENTS
WHEAT flour1, water1, sifted RYE flour1, syrup1, sourdough on wholegrain RYE1, 2 and WHEAT, wholegrain WHEAT flour1, 2, cut wholegrain RYE1, 2, WHEAT gluten1, yellow linseed (3%), scalded wholegrain WHEAT flour2, WHEAT germ1, WHEAT bran1, rapeseed oil1, GRAIN flour1, wholegrain OAT flour1, 2, yeast1 and salt. 1Swedish raw material, other raw materials are from the EU/Non-EU. 2Whole grain content: 12%, corresponding to 15% of the dry weight.